I cooked this dish outside the house using the barbecue burner, or else the whole house would stink.
I call this dish "Fish Halo-Halo" ... it's just simply different kinds of fish (milk fish "bangus", pompano, halibut, tilapia, and salmon) brushed with tempura mix and deep fried in vegetable oil. Bring out the tomatoe, mango and onions, salted eggs, dice 'em up, and served with vinegar or fish sauce or even the vinegar "pinakurat" and garlic rice and coffee. I know what you're thinking "why coffee"... I don't have a clue... feels like it would just compliment the whole dish...
side note: Catfish is good too
Try it..
